Ultimate Chocolate Chip Cookies

Indulge in the perfection of this ultimate chocolate chip cookie recipe! No unconventional ingredients or waiting time required—just a simple, direct approach that yields irresistibly delicious cookies, striking the ideal balance between a doughy interior and a fully cooked exterior, every single time.

Discover the secrets that elevate these cookies to soft, chocolatey excellence. Garnering praise from bakers worldwide, this recipe guarantees a love affair with the world's best soft chocolate chip cookies. Chilling the dough is essential, while the addition of cornstarch ensures an extra soft and thick texture.

So, what sets this chocolate chip cookie recipe apart? The answer lies in the magic of browned butter. This ingredient imparts a delightful combination of crisp edges, chewy centers, and a timeless cookie flavor. And the best part? No mixer is required, making it convenient for anyone to whip up a batch.

Ingredients:

1 cup softened butter

1 cup white sugar

1 cup packed brown sugar

2 eggs

2 teaspoons vanilla extract

3 cups all-purpose flour

1 teaspoon baking soda

2 teaspoons hot water

1/2 teaspoon salt

2 cups semisweet chocolate chips

1 cup chopped walnuts